I-Piperacillin Sodium Salt Cas: 59703-84-3
| Inombolo Yekhathalogi | XD92327 |
| Igama Lomkhiqizo | I-Piperacillin Sodium Salt |
| I-CAS | 59703-84-3 |
| Ifomu le-Molecularla | I-C23H26N5NaO7S |
| Isisindo samangqamuzana | 539.54 |
| Imininingwane Yesitoreji | 2 kuya ku-8 °C |
| Ikhodi Yentela Evumelanisiwe | 29411000 |
Ukucaciswa Komkhiqizo
| Ukubukeka | Impushana emhlophe ukuya kokumhlophe |
| Isivivinyo | 99% iminithi |
| pH | 5.5-7.5 |
| Okuqukethwe Amanzi | 1.0% ubuningi |
| Izinto Ezihlobene | A: 3.5% ubuningi;B: 1.0% ubuningi |
Inhlanganisela ye-sodium ye-piperacillin sodium/sulbactam kanye nenhlanganisela ye-piperacillin sodium/tazobactam sodium inokuqina okuhle, ikhombisa umsebenzi onamandla wokulwa namagciwane ngokumelene namagciwane avamile akhiqiza ama-enzyme emtholampilo, futhi yandisa i-antibacterial spectrum, iyimithi elwa namagciwane eyi-semi-synthetic enomphumela obanzi wokulwa namagciwane kanye ne-antibacterial enhle. umsebenzi ngokumelene nama-bacterium e-Gram-positive kanye nama-negative.
Vala
