I-Amaranth CAS: 915-67-3
| Inombolo Yekhathalogi | XD90481 |
| Igama Lomkhiqizo | I-Amaranth |
| I-CAS | 915-67-3 |
| I-Molecular Formula | I-C20H11N2Na3O10S3 |
| Isisindo samangqamuzana | 604.46 |
| Imininingwane Yesitoreji | I-ambient |
| Ikhodi Yentela Evumelanisiwe | 32129000 |
Ukucaciswa Komkhiqizo
| Ukubukeka | Okuqinile |
| Isivivinyo | 99% |
Isicelo: I-pigment ebomvu edliwayo engunombolo 2 (i-amaranth red pigment) iwumbala wokwenziwa wokudla waseJapan (Japan Kuei Chemicals Co., Ltd.), enokuqukethwe okungaphezu kuka-85%, ifomu lempushana, 5kg/umphongolo emaphaketheni okuqala aseJapan. , ikakhulukazi esetshenziselwa ukukhiqizwa nokucubungula ukudla okuhlukahlukene, Umkhiqizo owenziwe unombala okhanyayo, umelana nokukhanya nokushisa okuphezulu, futhi ngeke uphele ngemva kokugcinwa isikhathi eside.
Izakhiwo Zekhemikhali: Impushana ebomvu ngokubomvu ukuya kokubomvu ngokunsundu noma ama-granules.Ayinaphunga.Inokumelana nokukhanya okuqinile nokumelana nokushisa (105°C), futhi inokumelana ne-oxidation okubi kanye nokunciphisa.Ayilungele ukudla okuvutshiwe kanye nokudla okuqukethe izinto ezinciphisayo.Izinzile ku-citric acid ne-tartaric acid.Iba mnyama ibe bomvu uma kune-alkali.Kulula ukufiphala uma kwenzeka kuba nethusi nensimbi.Amandla okudaya abuthakathaka.Incibilika emanzini (17.2g/100ml, 21℃) kanye ne-glycerol.Isixazululo samanzi si-purplish.Incibilika kancane ku-ethanol (0.5g/100mL ye-ethanol engu-50%).
Ukusetshenziswa: okusetshenziselwa ukufaka imibala kokudla, imithi kanye nezimonyo.
Isetshenziswa: isetshenziswa njengombala wokudla, amabalabala ekhemisi nezimonyo
Isetshenziswa: Isetshenziswa njenge-ejenti yombala wokudla, izwe lami libeka ukuthi ingasetshenziswa kusilika obomvu noluhlaza, icherry ekheniwe edayiwe (yokuhlobisa), inani eliphezulu lokusetshenziswa ngu-0.10g/kg;eziphuzweni ezihlukahlukene, iwayini elilungisiwe, uswidi, namakhekhe, iplamu eluhlaza, imikhiqizo ye-hawthorn nezitsha zokucwilisa, ukusetshenziswa okuphezulu ngu-0.05g/kg.
Isetshenziswa: Njenge-ejenti yombala wokudla, izwe lami libeka ukuthi kungasetshenziswa kusilika obomvu noluhlaza, ama-cherries afakwe ethini adayiwe (ukuhlobisa), inani eliphezulu lokusetshenziswa ngu-0.10g/kg;eziphuzweni ezihlukahlukene, iwayini elilungisiwe, uswidi, amaqebelengwane, umhlobiso wombala, Kuplamu eluhlaza, imikhiqizo ye-hawthorn kanye nezitsha eziseceleni ezicwilisiwe, inani eliphezulu lokusetshenziswa ngu-0.05g/kg.
Ukusetshenziswa: izinkomba ze-redox, njengezinkomba ze-trivalent arsenic, i-antimony ne-hydrazine;ukudla, izidakamizwa kanye nombala wezimonyo, ukungcoliswa kwamaseli esikweni lezicubu;i-photomicrography yombala;ukudaya uboya nosilika
![3,3′,5,5′-Tetramethyl-[1,1'-biphenyl]-4,4′-diamine Cas:54827-17-7 99%](http://cdn.globalso.com/xdbiochems/54827-17-71.jpg)
